⚖ LexFed
USC CFR Constitution Topics Search Changes About
C.F.R. Title 21 Chapter I Subchapter B Part 182 Subpart A

Code of Federal Regulations · Subpart

Subpart A — General Provisions

21 C.F.R. pt. 182, subpt. A

  • § 182.1 Substances That Are Generally Recognized As Safe
  • § 182.10 Spices And Other Natural Seasonings And Flavorings
  • § 182.20 Essential Oils, Oleoresins (solvent-free), And Natural Extractives (including Distillates)
  • § 182.40 Natural Extractives (solvent-free) Used In Conjunction With Spices, Seasonings, And Flavorings
  • § 182.50 Certain Other Spices, Seasonings, Essential Oils, Oleoresins, And Natural Extracts
  • § 182.60 Synthetic Flavoring Substances And Adjuvants
  • § 182.70 Substances Migrating From Cotton And Cotton Fabrics Used In Dry Food Packaging
  • § 182.90 Substances Migrating To Food From Paper And Paperboard Products
  • § 182.99 Adjuvants For Pesticide Chemicals
© 2026 Michigan Legal Publishing Ltd.
Terms of Service Privacy Policy About michlp.com

Disclaimer: LexFed is for informational purposes only and is not a source of legal advice. Federal law text is sourced from OLRC and eCFR bulk data and may not reflect the most recent amendments. Always verify against official government sources before relying on any provision for legal, compliance, or regulatory purposes. AI-generated summaries are illustrative and not legal interpretations.