Code of Federal Regulations · Section

§ 94.22 — Meat Or Dressed Carcasses Of Hunter-harvested Bovines

9 C.F.R. § 94.22

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The meat or dressed carcass (eviscerated and the head is removed) is derived from a wild bovine that has been legally harvested in the wild, as verified by proof such as a hunting license, tag, or the equivalent that the hunter must show to the authorized inspector.