Code of Federal Regulations · Section

§ 319.307 — Spaghetti Sauce With Meat

9 C.F.R. § 319.307

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“Spaghetti Sauce with Meat” shall contain not less than 6 percent of meat computed on the weight of the fresh meat. Mechanically Separated (Species) may be used in accordance with § 319.6.

9 C.F.R. § 319.306 9 C.F.R. § 319.308

Authorizing Statute

Cooperation with State agencies in administration and enforcement of laws relating to marketing of agricultural products and control or eradication of plant and animal diseases and pests; coordination of administration of Federal and State laws
7 U.S.C. § 1633