Code of Federal Regulations · Section
§ 381.165 — “(kind) Barbecued Prepared With Moist Heat.”
9 C.F.R. § 381.165
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Such product consists of ready-to-cook poultry of the kind indicated that has been cooked by the action of moist heat in a barbecue sauce.
Authorizing Statute
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Fees7 U.S.C. § 138f