Code of Federal Regulations · Subpart
Subpart T — Imported Poultry Products
9 C.F.R. pt. 381, subpt. T
- § 381.195 Definitions; Requirements For Importation Into The United States
- § 381.196 Eligibility Of Foreign Countries For Importation Of Poultry Products Into The United States
- § 381.197 Foreign Inspection Certificate Requirements
- § 381.198 Import Inspection Application
- § 381.199 Inspection Of Poultry Products Offered For Entry
- § 381.200 Poultry Products Offered For Entry, Retention In Customs Custody; Delivery Under Bond; Movement Prior To Inspection; Handling; Facilities And Assistance
- § 381.201 Means Of Conveyance And Equipment Used In Handling Poultry Products Offered For Entry To Be Maintained In Sanitary Condition
- § 381.202 Poultry Products Offered For Entry; Reporting Of Findings To Customs; Handling Of Articles Refused Entry; Appeals, How Made; Denaturing Procedures
- § 381.203 Products Offered For Entry; Charges For Storage, Cartage, And Labor With Respect To Products Which Are Refused Entry
- § 381.204 Marking Of Poultry Products Offered For Entry; Official Import Inspection Marks And Devices
- § 381.205 Labeling Of Immediate Containers Of Poultry Products Offered For Entry
- § 381.206 Labeling Of Shipping Containers Of Poultry Products Offered For Entry
- § 381.207 Small Importations For Consignee's Personal Use, Display, Or Laboratory Analysis
- § 381.208 Poultry Products Offered For Entry And Entered To Be Handled And Transported As Domestic; Entry Into Official Establishments; Transportation
- § 381.209 Returned United States Inspected And Marked Poultry Products; Exemption