Code of Federal Regulations · Section
§ 112.113 — How Must I Handle Harvested Covered Produce During Covered Activities?
21 C.F.R. § 112.113
View:
You must handle harvested covered produce during covered activities in a manner that protects against contamination with known or reasonably foreseeable hazards—for example, by avoiding, to the degree practicable, contact of cut surfaces of harvested produce with soil.
Authorizing Statute
-
General grant of authority for cooperation42 U.S.C. § 243
-
Definitions; generally21 U.S.C. § 321