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C.F.R. Title 7 Chapter I Subchapter C Part 51 Subpart S

Code of Federal Regulations · Subpart

Subpart S — United States Standards For Fresh Tomatoes

7 C.F.R. pt. 51, subpt. S

  • § 51.1855 U.s. No. 1
  • § 51.1856 U.s. Combination
  • § 51.1857 U.s. No. 2
  • § 51.1858 U.s. No. 3
  • § 51.1859 Size
  • § 51.1860 Color Classification
  • § 51.1861 Tolerances
  • § 51.1862 Application Of Tolerances
  • § 51.1863 Standard Weight
  • § 51.1864 Similar Varietal Characteristics
  • § 51.1865 Mature
  • § 51.1866 Soft
  • § 51.1867 Clean
  • § 51.1868 Well Developed
  • § 51.1869 Fairly Well Formed
  • § 51.1870 Fairly Smooth
  • § 51.1871 Damage
  • § 51.1872 Reasonably Well Formed
  • § 51.1873 Slightly Rough
  • § 51.1874 Serious Damage
  • § 51.1875 Misshapen
  • § 51.1876 Very Serious Damage
  • § 51.1877 Classification Of Defects
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